Tricia's Slow Cooker Old Bay Rotisserie Chicken - $5 Dinners

From $5 Dinners Blog..... ------------------------------------------------------------ Tricia’s Slow Cooker Old Bay Rotisserie Chicken So many times I turn to the slow cooker for feeding my family. And often I try to put a new spin on a family favorite recipe just to make it stretch a little further for those hungry teens. Recently I paired two different slow cooker recipes. The result was delicious! My friend Phyllis, at Household Ways, inspired my Slow Cooker Old Bay Chicken recipe. I made a new variation of that using a favorite rotisserie chicken recipe and Old Bay seasoning spices.  The rotisserie recipe calls for seasoning with seasoned salt. I simply substituted Old Bay seasoning and just a sprinkle of garlic salt. You just can’t beat easy, frugal, delicious – and being able to feed a crowd! Plus, there just may be a few leftovers you can use another night. Note: There is a print link embedded within this post, please visit this post to print it. Slow Cooker Old Bay Rotisserie Chicken Adapted from Crockpot Rotisserie Chicken by Hillbilly Housewife Yield – 6-8 servings Preparation Time – 10-15 minutes Cooking Time – 6 hours Ingredients 1 whole fryer chicken 5-6 foil balls Old Bay seasoning garlic salt Directions Rinse the chicken and pat dry with paper towels. Shake Old Bay seasoning all over chicken until it is covered. Add a few shakes of garlic salt. Place foil balls in slow cooker. This serves are your ‘grill.’ Place chicken in slow cooker. Cook on high for six (6) hours. Visit $5 Dinners